Skip to product information
Tanzania Peaberry Lyamungo

Tanzania Peaberry Lyamungo

$14.00

Molasses, Cocoa, Blackberry

Roast

Lighter Darker

Experience

Mild Wild
Weight
$14.00 USD
$12.60 USD

Auto-renews, skip or cancel anytime.

$25.00 USD
$22.50 USD

Auto-renews, skip or cancel anytime.

$118.75 USD
$106.88 USD

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option

VARIETAL

Bourbon, Kent, N39

ORIGIN

Kilimanjaro, Tanzania

PROCESS

Washed

ALTITUDE

1,400 - 1,500m

DETAILS

Kilimanjaro Plantation has been growing and producing coffee since 1955 on the southern slopes of Mount Kilimanjaro. They were one of the first single-origin large scale coffee producers in Tanzania. Since then, they have dedicated their lives to cultivating and producing the best high-quality Arabica in Tanzania.

ABOUT THE COFFEE

FLAVOR

Molasses, Cocoa, Blackberry, Hazelnut

AROMA

Cocoa, Molasses, Whiskey

BODY

Medium Heavy

FINISH

Molasses

The family that owns Kilimanjaro Plantation has over 3 generations of coffee growers in the family and is also involved throughout the entire process, from growing, to distribution and trading. Currently, Kilimanjaro employs 350 people, including a general manager and in-house Q-Grader. Colton Rabenold is the General Manager and has spent over 20 years living and working in Agribusiness throughout East Africa. Colton’s day to day activities involve organization and management of a wide range of activities, from acquiring field inputs, seedling selection, to pruning, picking, and processing of cherry. Flora Chengula is their in-house Q-Grader, trained in the USA and with over a decade in the quality assurance field. She ensures that all coffee is chosen specifically and bulked according to specific customer preferences.

Located in the shadow of Mount Kilimanjaro, Lyamungo is one of four farms that make up the Africa Plantation Kilimanjaro estate. The estate is owned by Alejandro Galante, a coffee farmer from Antioquia, Colombia, with each farm managed individually. 95% of APKs production is washed, though recent experimentation has led to more honey and natural processing occurring. Drying is done on raised beds, where APK employees carefully monitor the moisture level of each lot to ensure even drying. 

Buying Practices

WHAT WE VALUE 

“Sunergos” is a Greek word meaning “co-laborer” or “working together.” This is a good representation of our farm-to-cup mentality, celebrating the collaboration necessary for the creation of fantastic coffee. We hold firmly to the value that coffee is not merely a commodity. Rather, it is an integral part of cultures and communities and is the economic livelihood of families the world over. “Good Coffee,” then, is not only a description of the quality of a cup, but a statement of responsibility and sustainability.  

QUALITY

There are innumerable factors that go into the production costs of great coffee. A few of these are sustainable growing practices, good laborers who pick the ripest cherries, and consistent and controllable processing to remove the coffee seeds from those cherries. True in every craft, more effort and expertise costs more money. Production of the best quality coffees necessities higher pricing and the ability to sustain those efforts requires the same. For this reason, we buy great coffees whose quality merits its price. The specialty coffee industry is built on these principles and we are proud to be a part of this global economy.  

ECONOMIC RESPONSIBILITY 

The question, “Are your coffees Fair Trade?” is a common one. The answer is “yes” and “no”. Some of our coffees carry the certification though we don’t indicate such certifications on our packaging. All of our coffees are fairly traded. We are proud to say that our least expensive coffees are purchased at an average price over 145% of Fair Trade™. our seasonals and many other coffees in our lineup are well beyond that percentage. This doesn’t mean you’ll find over-priced coffees in our offerings. After all, fair goes both ways.  

SUSTAINABLE PARTNERSHIPS 

We believe in embracing the expertise of each part of the coffee supply chain. This spreads from coffee growers to exporters, importers, roasters, and retail partners. For this reason, we work with buying partners who share our values of quality and economic responsibility. Together we are able to practice in long-standing relationships with large and small growers and contribute toward infrastructure that creates sustainability. In the end, we understand that our work and its impact goes well beyond the limits of our view. For this reason we choose to buy exceptional coffees in a manner that we are confident is responsible, sustainable, and results in tremendous quality. In this way, we have worked to bring good coffee to you. We hope you enjoy it as much as we do. 

RELATED ITEMS