Brew Guide

Etkin Dripper

Our go-to recipe featuring the Etkin 2-Cup Dripper.

Standard Recipe:

33g coffee • 500g water • 208°F

Method:
  1. Prepare Dripper & Rinse Filter: Place Etkin dripper on a serving vessel, insert your filter, and rinse with 100g hot (208°F) water.  Pour out the water from the vessel into the sink.
  2. 0:00 - Bloom: Starting in the center of the coffee bed, pour to 70g in a spiral motion.
  3. 1:00 - Second Pour: Pour to 300g in a spiral motion starting from the center and working outwards.
  4. 1:50 - Third Pour: Quickly pour to 400g in a spiral motion.
  5. 2:25 - Fourth Pour: Quickly pour to 500g in a spiral motion.

Tips:
  • Aim for a total brew time anywhere between 3-4 minutes.