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Ethiopia Yirgacheffe Kochere

Ethiopia Yirgacheffe Kochere

$17.50

Tea, Peach, Caramelized

Size

VARIETAL

Ethiopian Heirloom

ORIGIN

Kochere, Ethiopia

PROCESS

Washed

ALTITUDE

1800 - 2100m

ROAST

Light

DETAILS

This washed heirloom from Kochere is a beautifully unique take on Ethiopian coffee. With notes of tea, peach, and caramelized sugar, it offers a delicate balance of brightness and sweetness. It’s tasting amazing as a pour-over and sings as a single-origin espresso.

ABOUT THE COFFEE

FLAVOR

Black Tea, Floral, Fruit

AROMA

Caramelized, Cereal, Dried Fruit

BODY

Medium

FINISH

Tea, Lime

FARM DETAILS

Kochere is a small area within the well-known Yirgacheffe coffee-growing region of Ethiopia. Located in the SNNPR (Southern Nations, Nationalities, and Peoples’ Region) of southern Ethiopia, Kochere is just south of the town of Yirgacheffe and is 250 miles southwest of Addis Ababa. The area contains washing stations where local farmers can bring their coffee for processing after it is harvested. The iron-rich acidic soil and high altitude of the region are ideal for growing specialty coffee and the Kochere district is known for producing some of the most lively Yirgacheffe coffees in the region.

Buying Practices

WHAT WE VALUE 

“Sunergos” is a Greek word meaning “co-laborer” or “working together.” This is a good representation of our farm-to-cup mentality, celebrating the collaboration necessary for the creation of fantastic coffee. We hold firmly to the value that coffee is not merely a commodity. Rather, it is an integral part of cultures and communities and is the economic livelihood of families the world over. “Good Coffee,” then, is not only a description of the quality of a cup, but a statement of responsibility and sustainability.  

QUALITY

There are innumerable factors that go into the production costs of great coffee. A few of these are sustainable growing practices, good laborers who pick the ripest cherries, and consistent and controllable processing to remove the coffee seeds from those cherries. True in every craft, more effort and expertise costs more money. Production of the best quality coffees necessities higher pricing and the ability to sustain those efforts requires the same. For this reason, we buy great coffees whose quality merits its price. The specialty coffee industry is built on these principles and we are proud to be a part of this global economy.  

ECONOMIC RESPONSIBILITY 

The question, “Are your coffees Fair Trade?” is a common one. The answer is “yes” and “no”. Some of our coffees carry the certification though we don’t indicate such certifications on our packaging. All of our coffees are fairly traded. We are proud to say that our least expensive coffees are purchased at an average price over 145% of Fair Trade™. our seasonals and many other coffees in our lineup are well beyond that percentage. This doesn’t mean you’ll find over-priced coffees in our offerings. After all, fair goes both ways.  

SUSTAINABLE PARTNERSHIPS 

We believe in embracing the expertise of each part of the coffee supply chain. This spreads from coffee growers to exporters, importers, roasters, and retail partners. For this reason, we work with buying partners who share our values of quality and economic responsibility. Together we are able to practice in long-standing relationships with large and small growers and contribute toward infrastructure that creates sustainability. In the end, we understand that our work and its impact goes well beyond the limits of our view. For this reason we choose to buy exceptional coffees in a manner that we are confident is responsible, sustainable, and results in tremendous quality. In this way, we have worked to bring good coffee to you. We hope you enjoy it as much as we do. 

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