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306 W Woodlawn Ave
Louisville, KY, 40214
United States

Searching out coffees that prove their potential in the cup and are sourced through responsible and sustainable partnerships is a constant pursuit.  Highlighting origin characteristics and their best development dominates our roasting philosophy.  Sourcing and roasting great coffee is a responsibility that we take seriously and gratefully.

Kenya Muthunzuuni Reserve AA


Kenya Muthunzuuni Reserve AA


Kenya Muthunzuuni Reserve AA

from 12.00

Think: cherry, apple, and lime

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Location: Machakos County, Kenya
Altitude: 1850-2150m
Varietal: SL-28
Processing: Fully washed
Roast Level: Light (city)

Tasting Notes

Aroma: Caramel, Dried Fruit, Pomegranate
Flavor: Citrus, Apple, Pomegranate
Body: Medium, Juicy
Finish: Lingering

More Info

The Muthunzuuni Society is nestled in the steep mountains of the little known, but highly productive Machakos County in the lower eastern end of the Kenya central growing regions. Machakos and Meru regions produce some of the most remarkable coffees in Kenya. They tend to have more complex sweetness, rounder body and more complex acidity with a bit less citric acidity than the more central regions on the other side of the Rift valley.