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306 W Woodlawn Ave
Louisville, KY, 40214
United States

Searching out coffees that prove their potential in the cup and are sourced through responsible and sustainable partnerships is a constant pursuit.  Highlighting origin characteristics and their best development dominates our roasting philosophy.  Sourcing and roasting great coffee is a responsibility that we take seriously and gratefully.


Ethiopia Mormora Sawana


Ethiopia Mormora Sawana

from 10.50

Think strawberry, blackberry, & pineapple


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Location: Mormora Farm, Guji, Ethiopia
Altitude: 1900 – 2000 masl
Varietal: Heirloom Ethiopian including wolicho and kurume
Processing: Natural
Roast Level: Light (city)


Tasting Notes

Aroma: Strawberry, Vanilla, Pineapple
Flavor: Strawberry, Blackberry, Pineapple, Black Tea
Body: Medium
Finish: Long, Semi-Dry, Berry


More Info

Mormora Farm, named after the Mormora River, was established in 2000 by five shareholders, with the first export taking place in 2010. The farm is approximately 200 hectares in size, with registered outgrowers making up an additional 400 hectares. Under the leadership of general manager Wodesa Yachisi, Mormora Farm’s total production is 15 -17 containers per year (5 of these containers are washed, which makes this natural even more rare).  With vibrant tasting notes and a natural sweetness, Mormora Sawana has been outstanding on the cupping table and we are excited to share it with you!