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306 W Woodlawn Ave
Louisville, KY, 40214
United States

Searching out coffees that prove their potential in the cup and are sourced through responsible and sustainable partnerships is a constant pursuit.  Highlighting origin characteristics and their best development dominates our roasting philosophy.  Sourcing and roasting great coffee is a responsibility that we take seriously and gratefully.


Costa Rica Deredia


Costa Rica Deredia

from 9.00

Think nutty, cherry, & molasses

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Location: Heredia, Costa Rica
Altitude: 1,200+  Meters
Varietal: Caturra, Catuai
Process: Fully washed
Roast Level: Light [city]

Tasting Notes

Aroma: Nutty, Citrus, Malt
Flavor: Cherry, Molasses, Nutty, Cocoa
Body: Medium
Finish: Semi-Dry Caramel


More Info

The weather conditions in Heredia make it easy to produce high quality Arabica beans. Summer and winter seasons are well defined and there is a good distribution of rain during the winter season. The volcanic soil has a high content of organic material. The cherries from the Deredia brand are depulped and then naturally fermented for about six hours using clean water. The coffee is milled at Beneficio Libertad, which received recognition for proper environmental and health conditions. This coffee is grown by Cooperativa de Caficultores de Heredia which was founded in 1961 and is now home to 1,100 producers.